Beschrijving
Rustic, aromatic, intense and creamy
A French goat’s cheese with a thin layer of ash, according to age-old tradition. The taste is creamy, slightly spicy and nicely balanced. The ash provides complexity and a subtle mineral touch. An iconic cheese for true connoisseurs.
Type of milk: goat’s milk
Best Dip: Syrup Plum Chili
Sweet plum + light chili give perfect counterforce to the intensity
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